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Kombucha Juice for a natural ‘Feel Good’

Kombucha Juice for a natural ‘Feel Good’

 

Kombucha tea has been used for centuries to restore health and vitality. Known worldwide, thissimple mushroom tea helps restore the PH balance in the body. Each person has their own story on their experience with Kombucha tea. Here’s S.C.’s experience:

“I’ve had Kombucha culture for six months now, drink it nearly every day, and my health is improving all the time. To keep it short, I feel great. I‘ve passed it on to friends who are also very happy with it. Some have been cured of rheumatic pains, leg pains, and liver complaints, for example. I wouldn\'t like to have to give up drinking the beverage. I certainly recommend it to everyone as a preventive health measure, as well as, a refreshing drink.”
S. C. Phoenix, Arizona

All life stories presented on KombuchaJuice.com are based on true experiences by users. Kombucha Tea is a supplement, and has not been submitted to or approved by the FDA, therefore we cannot make claims. Our intent, at KombuchaJuice.com is to share information on maintaining our own health through natural methods.



 

Kombucha Juice On Ice Recommended Products

New to Kombucha? You can brew your own kombucha tea - but start with the right information! Click Here for great kombucha reference book!








Kombucha News

Lion Heart Kombucha opens new brew shop in Northwest Portland

Owners Jared and Amanda Englund moved Lion Heart's brewing operation to Northwest Portland about a year ago because of the area's numerous small businesses, and the storefront idea followed soon after.

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Made in WNC: Buchi Kombuchi

Jeannine Buscher and Sarah Schomber, right, are the creators of Buchi kombucha. / SPECIAL TO CITIZEN-TIMES What: Buchi Kombucha. Who: Jeannine Buscher and Sarah Schomber, Weaverville.

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Fermented tea with health benefits

Kombucha is becoming popular due to its digestive benefits.

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Brewer Brings New Flavor To Ancient Drink

Five years ago, Spiro Theofilatos was a musician and visited the West Coast, where he tried Kombucha for the first time. He said he liked the way it made him feel but did not necessarily like the taste.

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Will komucha be the next big thing?

You used to have to search for the good-for-you brew, but no longer.

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