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Kombucha Tea: How does it work?

Kombucha works at the cell level enabling the whole body to become even more healthy, and that helps prevent disease, too. More and more holistic health doctors and health practitioners are recommending Kombucha Tea to their patients. Kombucha does not treat symptomatically, like chemical drugs do, but holistically, because of its strengthening and balancing the whole body, allowing it to function better. Better function promotes easier and faster healing.. It seems to facilitate a greater supply of oxygen in the body. It helps balance the ph level, too, helping fight the harmful effects of the typical western diet.

 

Kombucha is also excellent as a preventative, maintaining and keeping the body well. Kombucha Tea and Kombucha Juice are a great addition to any diet!



 

Kombucha Juice On Ice Recommended Products

New to Kombucha? You can brew your own kombucha tea - but start with the right information! Click Here for great kombucha reference book!








Kombucha Headlines

Brewing a "well-cultured" tea - Western Front


Brewing a "well-cultured" tea
Western Front
Gehri brews her own fermented tea, commonly known as kombucha, in the comfort of her Bellingham home. Kombucha is a mix of tea, live cultures and sugar that creates an acidic, vinegar-like taste. The sugar mixes with the tea and the culture converts ...

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Lion Heart Kombucha opens new brew shop in Northwest Portland - OregonLive.com


OregonLive.com

Lion Heart Kombucha opens new brew shop in Northwest Portland
OregonLive.com
By Molly Hottle, The Oregonian View full sizeMolly Hottle/The OregonianA growler of Pomegranate Love kombucha from Lion Heart Kombucha. The tea-making company, owned by Amanda and Jared Englund, has a brewery and a new brew shop in Northwest Portland.
Lion Heart Kombucha, FunHouse Lounge Now OpenEater PDX (blog)

all 2 news articles »

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Brewer Brings New Flavor To Ancient Drink - Queens Tribune


Queens Tribune

Brewer Brings New Flavor To Ancient Drink
Queens Tribune
By JASON PAFUNDI Five years ago, Spiro Theofilatos was a musician and visited the West Coast, where he tried Kombucha for the first time. He said he liked the way it made him feel but did not necessarily like the taste. Now he is the proud owner of ...

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Kombucha is Alive and On Tap in Dallas - Dallas Observer (blog)


Kombucha is Alive and On Tap in Dallas
Dallas Observer (blog)
18 2012 at 1:01 PM ​The Wall Street Journal shines light on kombucha, a fermented beverage made from freshly brewed tea, bacteria and yeast. The preparation, popularized by health nuts, is slowly becoming a trendy alternative beverage and ingredient at ...

and more »

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Homemade Kombucha - Huffington Post (blog)


Homemade Kombucha
Huffington Post (blog)
Kombucha is an acquired taste. A few years back, I picked some up at my local health food store. I was totally tuned off. This past year, I tasted homemade Kombucha at my friend, Carrie's. I was hooked. I loved it so much that when I left her house, ...

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