Home
Kombucha Recipes Article
Top Links
Healthy Drink Ideas Links
Terms of Service
Privacy Policy
Contact
Sitemap

Sponsored Links

 

Navigation

Skin care and scars kombucha
Signs of aging
Kombucha article review
Kombucha juice vs medication
healthy drink ideas
High blood pressure
Kombucha for health
holistic health
Easier breathing healthy drinks
Healthy skin
Kombucha drinks
Natural health drinks
Kombucha tea info
Natural pain relief
kombucha recipes

Books


Kombucha Inhibits Malignant Cell Growth – Article Review

Kombucha Tea and Acid Reflex condition

 

For centuries people have been using Kombucha Juice, aka Kombucha Tea to restore health and vitality. Known worldwide, this simple mushroom tea helps restore the PH balance in the body. Each person has their own story on their experience with Kombucha tea. Here’s what a health care provider in Iran wrote in 1996:

A health professional in Iran published an article titled “Kombucha Inhibits Malignant Cell Growth” in the Iranian magazine, the Green Leaf, Vol. 5 dated March 1996. The article reports that the clinic got good results and they are very satisfied. Kombucha was good for Prostate Gland, Corns on toes, Rheumatoid Arthritis, Cancer of Bone Marrow, Fibroid in Uterus, Fibrosis in Lung and other problems.

All articles presented on KombuchaJuice.com are based on experiences by users or studies conducted by health care professionals and researchers. Kombucha Tea is a supplement, and has not been submitted to or approved by the FDA, therefore we cannot make claims. Our intent, at KombuchaJuice.com is to share information on maintaining our own health and utilizing natural foods for life.



 

Kombucha Juice On Ice Recommended Products

New to Kombucha? You can brew your own kombucha tea - but start with the right information! Click Here for great kombucha reference book!








Kombucha News

Brewing a "well-cultured" tea - Western Front


Brewing a "well-cultured" tea
Western Front
Gehri brews her own fermented tea, commonly known as kombucha, in the comfort of her Bellingham home. Kombucha is a mix of tea, live cultures and sugar that creates an acidic, vinegar-like taste. The sugar mixes with the tea and the culture converts ...

Read more...


Lion Heart Kombucha opens new brew shop in Northwest Portland - OregonLive.com


OregonLive.com

Lion Heart Kombucha opens new brew shop in Northwest Portland
OregonLive.com
By Molly Hottle, The Oregonian View full sizeMolly Hottle/The OregonianA growler of Pomegranate Love kombucha from Lion Heart Kombucha. The tea-making company, owned by Amanda and Jared Englund, has a brewery and a new brew shop in Northwest Portland.
Lion Heart Kombucha, FunHouse Lounge Now OpenEater PDX (blog)

all 2 news articles »

Read more...


Brewer Brings New Flavor To Ancient Drink - Queens Tribune


Queens Tribune

Brewer Brings New Flavor To Ancient Drink
Queens Tribune
By JASON PAFUNDI Five years ago, Spiro Theofilatos was a musician and visited the West Coast, where he tried Kombucha for the first time. He said he liked the way it made him feel but did not necessarily like the taste. Now he is the proud owner of ...

Read more...


Kombucha is Alive and On Tap in Dallas - Dallas Observer (blog)


Kombucha is Alive and On Tap in Dallas
Dallas Observer (blog)
18 2012 at 1:01 PM ​The Wall Street Journal shines light on kombucha, a fermented beverage made from freshly brewed tea, bacteria and yeast. The preparation, popularized by health nuts, is slowly becoming a trendy alternative beverage and ingredient at ...

and more »

Read more...


Homemade Kombucha - Huffington Post (blog)


Homemade Kombucha
Huffington Post (blog)
Kombucha is an acquired taste. A few years back, I picked some up at my local health food store. I was totally tuned off. This past year, I tasted homemade Kombucha at my friend, Carrie's. I was hooked. I loved it so much that when I left her house, ...

Read more...